HOUMOUS WITH PERI-PERI DRIZZLE

Pour smoky PERi-PERi oil over creamy houmous and dig in with strips of warm pitta.

RED PEPPER DIP

Dive in to roasted red pepper and chilli spice dip with warm pitta strips.

SPICY MIXED OLIVES

Co-starring mushrooms, garlic and red pepper pieces

 

PERI-PERI NUTS

Fiery almonds, cashews and macadamias - crunch with punch.

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